6 of the best spots in London for fresh, homemade pasta

It’s a universally acknowledged truth that Italian cuisine is among the most comforting you can eat. Doughy pizzas, cured meats and lashings of garlic are what we all need after a long day, but sometimes the craving is simply for a heaped bowl of pasta. Of course, many dishes are simple enough to make for yourself at home, but it really does taste better when you don’t have to do the cooking – or the washing-up. Whether you like things simple like a classic cacio e pepe (pecorino romano and black pepper) or prefer something a bit more adventurous (a black truffle tagliatelle is top of our list), here are some of the best spots in London to satisfy any carb cravings.